It isn’t the same as being on a tropical isle, but it sure does make our taste buds think we’re on vacation! Bake cake according to directions using a 9 x 13 inch pan. Evenly spread whipping topping over pudding. In this easy cake-mix dessert, we've included all the flavors you'd expect in a Hawaiian recipe, including coconut, pineapple, and macadamia nuts. The perfect blend of tropical Hawaiian flavors and southern charm in a classic poke cake. Bake for 15 minutes or until toothpick inserted near the center comes out clean. … I did add rum to the cake and the topping but it was still bland and needed something. I always us vanilla.  . RSS. This decadent Hawaiian cake is about to be your new favorite... French Vanilla Cake Vanilla Cake Mixes Köstliche Desserts Delicious Desserts Hawaiian Dessert Recipes Hawaiian Cupcakes Yummy Treats Hawaiian Cookies Coconut Desserts. Combine cream cheese, pudding and milk; beat until smooth and thick enough to spread. Enjoy! Login | Register. All rights reserved. Pour in marinade and stir to … MR. FOOD TEST KITCHEN, the "Mr. Food Test Kitchen" oval, and OOH IT'S SO GOOD!! For that tropical taste and look, when ready to serve, garnish each slice with a maraschino cherry! In a large bowl, prepared cake mix according to package directions, replacing the water with reserved pineapple juice, and adding enough water for total amount required. To our tastes it is a bit bland, others probably would not agree. are trademarks or registered trademarks of Ginsburg Enterprises Incorporated. Pour pineapple over top of cake. we meet at the BD's favorite restaurant and I always bring the cake. Spread crushed pineapple over the top of the cake. Get one of our Hawaiian poke cake recipe and prepare delicious and healthy treat for … The pudding is interchangeable according to personal taste as well as the fruit if it is processed to the size it can be mixed onto the pudding. I love coconut, pineapple, and pecans, so I didn't use the academia nuts. Aloha Kitchen Cookbook: This classic ahi poke bowl recipe hails from my friend Alana Kysar’s new cookbook Aloha Kitchen [affiliate link],which is a beautiful celebration of local Hawaiian cuisine and culture.. Having grown up in Maui, Alana does an amazing job of weaving Hawaiian history (and how its food culture has been shaped) with more than 85 recipes for local Hawaiian food. Unsubscribe We are adding the recipe to your Recipe Box. The holes need to be fairly large. Make cake batter according to package directions adding in the vegetable oil, eggs, and using pineapple juice reserved from crushed pineapple in place of water. Hawaiian poke cake couldn’t be simpler, and we love the citrusy freshness that oozes into every bite. Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray. Do Not Sell My Personal Information Don’t worry it’s easy! Let cool 10 minutes. Sprinkle evenly with coconut and nuts. I served this to a group of women from bible study. Spread over pineapple, then Cool Whip and nuts if desired. Pour drained pineapple over cake and spread. It came out very tasty and flavorful. I like the French vanilla cake it is preferable over a plain yellow cake mix. ended up in hospital. Optional: This is the name that will appear alongside any reviews you create on the site. Tropical fruit flavors have always been a favorite in my house and this “poke cake” has risen to all-star status. Get out your beach chairs and pass out the flower leis 'cause this Hawaiian Poke Cake is going to transport you to a tropical paradise. QUeSTION? Spread over pineapple on cake. If you're serving a big bone-in ham for the holidays and are looking for a great way to use up the leftovers, then you'll love this recipe for Leftover Ham Bone Soup. This Hawaiian Pineapple Coconut Poke Cake is like a dessert stay-cation. Topped with a cool and creamy whipped topping with crunch from toasted nuts and sweet coconut flakes, this cake is a dessert lovers dream. Step 2 Place cubed tuna into bowl. Contact Us That classic spring treat—strawberry shortcake—takes on a wonderful new twist with this recipe. A super simple vanilla cake is filled with a coconut cream pudding and crushed pineapple then chilled. In a mixing bowl, whisk together sweetened condensed milk, cream of coconut and juice from can of crushed pineapple. DIRECTIONS. * Percent Daily Values are based on a 2,000 calorie diet. Thanks. HAWAIIAN PINEAPPLE POKE CAKE : 1 pkg. Welcome again to the home of Easy Healthy Recipes on Budget & Easy Healthy dessert on Budget, Today i will guide you how to make “Hawaiian Poke Cake”. In a large bowl, whisk pudding mix and milk just until pudding begins to thicken but is still pourable. There was an error tyring to post your rating and review. In a large mixing bowl, prepare cake mix according to the box directions, substituting 1 cup of … This Hawaiian Pineapple Coconut Poke Cake is like a dessert stay-cation. Luscious cake with pineapple and coconut, topped with fresh whipped cream and toasted coconut flakes is a dessert that memories are made of. https://www.allrecipes.com/article/how-to-make-hawaiian-poke This Hawaiian poke cake was wonderful. Login | Register. , Click Here For Full Nutrition, Exchanges, and My Plate Info, https://www.sixsistersstuff.com/recipe/sheet-pan-hawaiian-poke-cake/, 1 (14 ounce) can sweetened condensed milk, 1 (20 ounce) can crushed pineapple (juice reserved). Enter your email address and we will send your password. A super simple vanilla cake is filled with a coconut cream pudding and crushed pineapple then chilled. A sweet, moist cake filled with your favorite fruit, poked full of … You must be logged in to add a recipe. Today's Recipe Remove the cake from the oven and use the handle of a wooden spoon or similar to poke holes over the entire cake. Instructions. It is a receipt that can be played with and altered as long as you don't stray to far from the basic mechanics of the cake. Use a hand mixer and whip together both packages of pudding with 4 cups of cold half & half. Strawberry Poke Cake. For personal taste next time I will kick it up a bit with maybe a liquor or some sort of an addition. Sprinkle coconut on top and refrigerate cake until serving. What would be the best flavor of pudding to use instead of the coconut? Privacy Policy I believe that it might be better with half the amount of pudding. I bake cakes for our monthly 'Silver Belles' (us older gals) birthdays. Advertise on MrFood.com (I had to have another portion!) I give it a 5 as the finished product is comes out as promised and pictured. After cake has cooled, punch holes in cake with handle of wooden spoon. Turned out nice made as directed. I made this Delicious recipe a few days ago, and I absolutely loved it and enjoyed it with my family. Whip until the … You must be logged in to add a private note. Preheat oven to 350 degrees and spray a deep dish 9×13 pan with non-stick spray. This was just OK. Strawberry gelatin and strawberries liven up each pretty slice of this lovely layered strawberry poke cake that's made from a convenient boxed mix. instant vanilla pudding 1 pkg. In a mixing bowl or stand mixer, combine heavy whipping cream, powdered sugar and coconut extract until light and fluffy. I did poke more holes than pictured above and it was so very moist and very tasty. It's moist and delicious to the very last bite. I have not made this yet so I cannot rate it. It will be flagged for our moderators to take action. Hawaiian poke cake recipe. I didn't use nuts and they probably do add to the flavor as well as significantly to the expense. Thanks for your comment. Sep 8, 2018 - This Hawaiian Pineapple Coconut Poke Cake starts with a cake mix and it's filled with island flavors. Whisk soy sauce, sesame oil, grated ginger, sliced onions, macadamia nuts, seaweed, pepper flakes, and salt together in a bowl. Hawaiian Poke Cake Get out your beach chairs and pass out the flower leis 'cause this Hawaiian Poke Cake is going to transport you to a tropical paradise. They were absolutely in awe of it's presence and it's taste! Pour into baking dish. In a large mixing bowl, combine cake mix, water, vegetable oil and eggs until well combined. #2 I use a straw or wooden spoon handle to make the holes. When cool, punch holes in cake with handle of wooden spoon. Subscribe Spray a half sheet pan (13"x18"x1") with nonstick cooking spray and spread batter in pan in an even layer. Frosted with … yellow cake mix 1 (#2) can crushed pineapple (20 oz.) We think the best substitute for the coconut pudding in this recipe is either vanilla or banana flavored pudding. About Mr. Food Don't forget to share! We are sorry. I like cold desserts, so I keep it in the frig. In the future if I use nuts I will also toast them same process as toasting coconut. If you love easy, Hawaiian-themed desserts, then you should give our, Plus, if you love poke cakes, be sure to check out our collection of. FAQ Cover and refrigerate 4 hours, or until ready to serve. Pour mixture over cake and into holes, using handle of spoon to help fill holes, if necessary. Pour into two greased 9 x 13 pans or one greased 18 x 12 jelly roll pan. Hawaii is famous for the freshness and bright flavors of its ingredients — culinary characteristics perhaps best embodied by one of its most iconic dishes: poke.This as-fresh-as-you-can-get, raw, diced, and lightly seasoned fish dish is of course worth trying in Hawaii, but there are so many other dishes native to Hawaii that deserve the iconic status poke enjoys among mainlanders. 1 (15.25-ounce) package French vanilla cake mix, 1 (20-ounce) can crushed pineapple, drained and juice reserved, 2 (4-serving-size) packages instant coconut cream pudding mix, 1 (8-ounce) container frozen whipped topping, thawed. Hawaiian Poke Cake. https://www.sixsistersstuff.com/recipe/sheet-pan-hawaiian-poke-cake Bake for 15-20 minutes, or until the center of the cake is set. In a large bowl, whisk pudding mix and milk just until pudding begins to thicken but is still pourable. Can instant pudding be made with juice or does it need the fat in milk to firm up? Learn how to cook great Hawaiian poke cake . Bake in greased and floured 9X13 pan. Preheat oven to 350 degrees. Keyword Index Site Map Terms of Service Recipe by Lisa Brown. 1 box (3 3/4 oz.) Bake 25 to 30 minutes, or until toothpick inserted in center comes out dry. Thank you for taking the time to improve the content on our site. (8 oz.) I used to put nuts on half the cake but one girl who is allergic got a tiny piece on her cake. This is a delicious cake that’s a … It was still delicious and unbelievably easy. Are you sure you would like to report this comment? This recipe is well over 30 years old (but we didn't poke it). Your comment will appear after our editors have had a chance to review it. In the cookbook I have it's called Better than Sex Cake (with a few changes in recipe). None better than a fruity poke cake. Makes a beautiful show off kind of dessert! I'm one of those people who can't stand coconut. Use a fork and poke holes over the entire cake. hawaiian pineapple poke cake Bake cake according to directions using a ... pudding mix and milk; beating until thick. Spread in an even layer on top of cake. … Next time I will use 1 box and 2 cups of milk. My Rating: In this easy cake-mix dessert, we've included all the flavors you'd expect in a Hawaiian recipe, … Prepare cake according to package directions using oil, eggs and water. Great for a summer picnic with lots of people if you do it in a jelly roll pan. You can bet that they'll be leaving their bowls clean. Find Us on TV P.S. Pour over cake, filling all holes with mixture. Bake cake in 9 x 13 inch pan according to package directions. For Topping #1: Beat together cheese, pudding and milk until thick. Cool cake, punch holes 2 inches apart (using end of wooden spoon). A fork is totally useless. Frosted with whipped topping and sprinkled with toasted macadamia nuts it packs a tropical vibe that dessert fans will love. Crecipe.com deliver fine selection of quality Hawaiian poke cake recipes equipped with ratings, reviews and mixing tips. You can use letters, numbers and white space. Spread over top of cake. Enter our Hawaiian poke cake, with great pineapple and coconut flavor topped with toasted macadamia nuts, for that added tropical flare. THIS is one of their favorites but NO NUTS. P.S. This hot and hearty soup is made with lots of veggies, beans, corn, a few spices, and, of course...your leftover ham! SO I don't use nuts in any of my cakes anymore. © 2020 by Ginsburg Enterprises Incorporated. cream cheese 1 c. milk 2 c. Cool Whip Nuts or coconut if desired. Press Room Add pineapple and mix well. Using the handle of a wooden spoon, poke large holes over entire cake.